Christmas is here!


Three courses £29.95 per head

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Starters

Charred cauliflower soup with spiced onion bhaji (v) 

Smoked Barbary duck breast salad with toasted walnuts and pomegranate molasses

 Roasted butternut squash risotto with sage, pumpkin seeds and crispy kale (v)  

Beetroot cured Scottish salmon with pickled vegetables and lemon & dill crème fraiche

Mains

Classic roast English turkey with Black Barn Butcher’s pigs in blankets, pork & apricot stuffing and all the trimmings! (vegetarian option available)

Slow-braised ox cheek Bourguignon with horseradish mash, glazed carrots and parsnip crisps

Warm winter tabbouleh with a mixed bean & harissa falafel and poppyseed dressing (v) 

Steamed fillets of Cornish plaice with crushed potatoes, mussels, artichoke puree and a herb crumb 

 

Desserts

Traditional Christmas pudding with brandy sauce

Sticky figgy pudding with Meadow Cottage salted caramel ice cream

Rich chocolate brownie mousse with Chantilly cream and crumbled honeycomb  

Mini mince pies to finish

Call us now to avoid disappointment

(To order from our Christmas menu, a £10 per head deposit is required and food must be pre-ordered at least 72 hours in advance)

Vegan and gluten free options available all courses